INGREDIENTS
Boiled White beans (57%), water, salt.
Boiled White Beans
2500 g
Per 100 g
Energy (kJ/kcal) 480/115
| % RI* | ||
| Fat (g) | 1,5 g | 2% |
| – Of which Saturates (g) | 0,7 g | 4% |
| Carbohydrate (g) | 13,0 g | 5% |
| Of which Sugars (g) | 0,8 g | 1% |
| Fiber (g) | 8,9 g | – |
| Protein (g) | 7,8 g | 16% |
| Salt (g) | 0,8 g | 13% |
* The values indicate the Reference Intake level of an average adult (8400 kJ/2000 kcal).
Contact Us For Detailed Information